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GRAETER'S ICE CREAM Est. 1870 | Cincinnati, Ohio

Some ice cream is made by the thousands of gallons. Ours is made 2.5 gallons at a time.

Graeter's has been family-owned and operated for 155 years, and in that time we have never changed the way we make our ice cream. Every pint is produced using the French Pot® process, the same small-batch method our founder used in 1870. The result is a denser, creamier texture with significantly less air than what you find in mass-market alternatives. You notice it the moment you pick up the pint.

In our chocolate chip flavors, melted chocolate is poured directly into the freezer as the ice cream churns, creating the thick, irregular chocolate chunks our fans have been obsessed with for generations.

Four generations of the Graeter family. One process. Nothing has changed because nothing needed to.

Taste the Graetest.

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Backorders will ship in 28 days.
Return Policy

We guarantee that your ice cream delivery will arrive perfectly frozen, no matter the weather. If your order arrives melted, simply contact us and we will gladly re-ship your order or issue a full refund. We do our best to get back to you within a few business days.